Near West Side

All stores serve breakfast, lunch and dinner daily. Each store has a hot food bar, hot soups, fresh salad bar, deli sandwich counter, full cases of fresh, ready-to-go sandwiches, deli salads and spreads, plus coffee, tea, and a variety of bottled cold drinks. Our dishes are made fresh in individual batches and may change during the day as they sell out and are replaced with new varieties. Menus are subject to change.

Please note: breakfast items Saturday and Sunday may be available until as late as 2pm. Lunch items are rotated in to replace breakfast items as needed beginning at 10:30am. 

Please note: Hot Bar items are of a limited supply and will be rotated in as needed.

Monday – Friday

Breakfast 7:30 – 11am; Lunch & Dinner 11am – 9pm

Saturday & Sunday Brunch

7:30am – 1pm; Lunch & Dinner: 1 – 9pm

 

Sunday October 14th

  • Maple Mustard Chicken
  • Guisado Beef–>Beef Pot Pie
  • Orange Miso Tofu–>BBQ Seitan–>Tomato Braised Tofu
  • Buffalo Macaroni & Cheese–>Macaroni & Cheese
  • Fancy Greens
  • SaFrijoles–>Garlic Roasted Carrots
  • Steamed Vegetable Medley
  • Brown Rice

Soups

  • Three Bean Chili
  • Chicken and Dumpling

 

Monday October 15th

  • Rosemary Chicken
  • Green Chili Pork–>Curry Butter Tilapia
  • Tomato Braised Tofu
  • Macaroni and Cheese
  • Curried Chickpeas with Broccoli
  • Green Bean Fassoulia
  • Steamed Vegetable Medley
  • Brown Rice

Soups

  • New England Clam Chowder
  • Lentil

Tuesday October 16th

  • Chicken & Mushrooms
  • Beef Fassoulia–>Turkey Meatballs with Cranberries & Sage
  • Mexican Seitan
  • Macaroni and Cheese
  • Spicy Succotash
  • Maple Vanilla Carrots
  • Steamed Vegetables
  • Brown Rice

Soups

  • Loaded Potato
  • Lentil

Wednesday October 17th

  • Rosemary Chicken
  • Mongolian BBQ Pork
  • Orange Miso Tofu with Basil
  • Macaroni and Cheese
  • Green Bean Mushroom Medley
  • Broccoli Parmesan
  • Steamed Vegetables
  • Brown Rice

Soups

  • Butternut Squash and Apple
  • Angus Beef Chili

 

Thursday October 18th

  • Mushroom Chicken
  • Braised Beef w/ Gnocchi
  • BBQ Jackfruit–>Beer BBQ Tofu
  • Macaroni & Cheese
  • Pinto Beans and Rice
  • Drunken Cabbage
  • Brown Rice
  • Steamed Vegetables

Soups

  • Angus Beef Chili
  • Broccoli Cheddar

 

Friday October 19th

  • Maple Mustard Chicken
  • Guisado Beef
  • Tomato Braised Tofu
  • Macaroni & Cheese–>Buffalo Macaroni & Cheese
  • Balsamic Brussels Sprouts
  • Vegan Cornbread Muffins
  • Brown Rice
  • Steamed Vegetables

Soups

  • Three Bean Chili
  • Butternut Squash & Apple

 

Saturday October 20th

  • Mushroom Chicken
  • Pork Cassoulet
  • Mexican Seitan
  • Mac n Cheese
  • Vegan Mashers
  • Vanilla Carrots
  • Brown Rice
  • Steamed Vegetables

Soups

  • 3 Bean Chili
  • Chicken Noodle