Enjoy a made-from-scratch breakfast, lunch, and dinner daily at our East store!
Bloomingfoods East boasts a hot food bar, hot soups, fresh salad bar, made-to-order deli counter, and full cases of fresh, ready-to-go sandwiches, deli salads, spreads, and baked goods. Whether you’re vegan, vegetarian, or gluten free, the co-op has options for you! Thirsty? Enjoy a coffee, tea, or a variety of bottled cold drinks.
Our dishes are made fresh in individual batches and may change during the day as they sell out and are replaced with new varieties.
Menus are subject to change.
East Deli Counter & Hot Bar Hours
Monday- Friday – 8:00 am – 8:00 pm
Saturday Hot Bar Brunch 8:00 am – 8:00 pm
Sunday Hot Bar Brunch – 8:00 am – 6:00 pm
Sunday Deli Counter – 8:00 am – 6:00 pm
Saturdays and Sundays
Monday, September 16th
Mac and Cheese
Maple Vanilla Carrots
Tuesday, September 17th
Mexican Zucchini and Corn
Corn Taco Shells
Wednesday, September 18th
Roasted Red Pepper Chicken
Creamy Mashed Potatoes
Roasted Brussel Sprouts
Thursday, September 19th
11:00 AM to 3:30 PM - Chef’s Choice
4:00 pm to 8:00 pm - Join us for $3.00 Dinner!
Friday, September 20th
Honey Mustard Cream Chicken
Mongolian BBQ Tofu
Szechuan Green Beans
Honey Ginger Carrots
Whole Sandwiches - $8.99 Half Sandwiches - $4.99
Add a pickle and a side for $1.00
Jalapeno Club Melt
Smoked Turkey, Bacon, Jalapenos, Pepperjack Cheese, and Avocado Spread on a French Baguette
Mojo Pulled Pork, Ham, Swiss Cheese, Mustard, and Pickles on a French Baguette
Black Forest Ham, Uncured Salami, Uncured Pepperoni, Vinny Dressing, Giardiniera, Dijon Mustard, and Provolone on a French Baguette
Tuna Salad, Bacon, Cheddar Cheese, and Tomato on a French Baguette
Roasted Chicken, Baby Spinach, Fresh Mozzarella, Basil Pesto, and Roasted Red Peppers on a French Baguette
Marinated White Mushrooms, Goat Cheese, Roasted Red Peppers, Sun-dried Tomato Balsamic Dressing, and Baby Spinach on a French Baguette
Blooming Burrito - not available as half
Frijoles, Rice, Roasted Potatoes and Carrots, and Mozzarella in a Whole Wheat Tortilla, served with Sour Cream, Salsa, Avocado, Romaine Lettuce, and Tomatoes.